Cook beside Ms. Indu
Focused guidance makes each class practical, personal, and calm.
Private vegetarian cooking lessons
Learn North Indian food at home.
One-on-one classes with Ms. Indu for gravies, dals, breads, rice, snacks, sweets, and the quiet confidence behind everyday spice balance.
- Format
- 1-on-1 in-person
- Duration
- 1.5-month course
- Dishes
- 18-25 learned hands-on
Course
Practice first. Recipes second.
The course is built around doing the work yourself: tempering spices, building gravies, kneading dough, shaping breads, adjusting salt and heat, and understanding why a dish tastes balanced.
Choose your dishes
Pick from the class menu based on your taste and cooking level.
Repeat with confidence
Learn the technique behind the recipe so you can cook it again.
Each class is about 1.5 hours.
Menus are personalized.
Everything is vegetarian North Indian.
Enquire
Start with the dishes you want to master.
Mention what you would love to learn, your current cooking level, and whether you are interested in the full 1.5-month course.
Phone / WhatsApp
8860306791
Use the floating buttons to call or send a WhatsApp enquiry.
Coming soon.